Todays Menu: Peppers Stuffed With Wild Rice, Eggplant, Onions, Garlic, and Almonds, Topped with Fresh Grated Parmesan. Marinated and Grilled Portabello Mushrooms and Zucchini. Crusty Italian Bread with Seasoned Olive Oil for Dipping. All Followed By Wedges of Fresh Cantaloupe. Look Mom, No Meat!
I live in Mortville Maine, with my one eyed cat Yokai, and my dead cat Cayo.
Life is weird and so am I.
Deal with it. My photos are on this site. Although, these daze I spend more time posting on Instagram. It's so dang easy.
My words are now Live Journal. You can get there from here.
Check my links, and be good to each other. Party On, Dudes!